Our Menu
*If you have food allergies, communicate them to your server so that we may try to accommodate your needs. Advisory: Consumption of raw or under-cooked foods of animal origin will increase your risk of food borne illness. Consumers who are vulnerable to food borne illness should only eat food from animals thoroughly cooked.
Antipasti
Calamari Fritti
$14.75
“Point Judith” Calamari rings lightly battered & tossed with sliced cherry peppers & garlic.
Eggplant Involtini
$12.25
Pan-fried eggplant rolled with herbed ricotta cheese topped with marinara & Parmigiano Reggiano.
Arancini Di Riso
$12.25
orcini mushroom risotto balls stuffed with goat cheese,
finished with sautéed mushrooms, porcini oil & shaved Parmigiano-Reggiano.
Antipasto Alla Costantino
$17.75
Sharp provolone, sweet soppressata, Parmigiano-Reggiano & stuffed cherry peppers, with hot-cured sausage, Peppadews & mixed olives.
Tagliate Di Salumi
$20.75
An assortment of Prosciutto di Parma, imported mortadella with pistachio,
dry-capicola, Golfetta salami, Calabrese salami, imported artichoke hearts,
nodini style mozzarella & sharp provolone.
Insalata
Add to any salad: Steak Tips +$10.00 | Shrimp +$8.00 | Chicken +$7.00 | Salmon +$10.00
Wedge
$11.75
Crisp iceberg lettuce, cherry tomatoes, bacon & gorgonzola dressing.
Caesar
$12.25
Romaine Hearts, traditional Caesar dressing, croutons & Parmigiano-Reggiano.
Insalata della Casa
$10.75
Mesclun greens, red onion, grape tomatoes, cucumbers, honey balsamic dressing & shaved Parmigiano-Reggiano.
Spinaci
$11.75
Baby spinach, goat cheese, dried cranberries, toasted walnuts & red wine dijon vinaigrette.
Caprese
$15.25
Fresh mozzarella, vine-ripened tomatoes, basil, Prosciutto di Parma, sweet balsamic glaze & extra virgin olive oil served with mixed greens.
Rocket
$11.75
Baby arugula, Italian farro wheat, Marcona almonds, feta cheese, Kalamata olives, grape tomatoes & lemon vinaigrette.
Pizze Rosse
Marinara
$13.25
San Marzano D.O.P. tomatoes, extra virgin olive oil, basil, oregano & garlic.
Margherita
$14.25
San Marzano D.O.P. tomatoes, extra virgin olive oil, fiore di latte mozzarella & basil | Add Buffalo Mozzarella +$5.00
Soppressata
$15.25
Spicy salami, mozzarella & tomato sauce, drizzled with chili oil.
Pepperoni
$15.25
Hand-grated asiago & mozzarella with sliced pepperoni & tomato sauce.
Parma
$17.25
San Marzano D.O.P. tomatoes, extra virgin olive oil, fiore di latte mozzarella, basil, arugula, Prosciutto di Parma & shredded Parmigiano-Reggiano.
San Marzano
$17.25
San Marzano plum tomatoes, extra virgin olive oil, buffalo mozzarella, basil & Parmigiano-Reggiano.
Pizze Bianche
Custom Pizza Toppings: Pepperoni +$2.00 | Italian Sausage +$2.00 | Caramelized Onion +$1.50 | Anchovies +$3.00 | Mushrooms +$2.00 | Prosciutto di Parma +$3.50 | Fresh Garlic +$1.00 | Buffalo Mozzarella +$5.00
Quattro Formaggi
$14.25
Gorgonzola, fiore di latte mozzarella, smoked mozzarella & ricotta.
Funghi
$16.25
Mushrooms, fiore di latte mozzarella, scallions & truffle oil.
Sausage & Rabe
$15.25
Italian sausage, rabe, fiore di latte mozzarella, Parmigiano-Reggiano & extra virgin olive oil.
Fig & Prosciutto
$17.25
Figs, caramelized onion, goat cheese, Prosciutto di Parma & arugula.
Pasta
Gluten free Linguini & Penne available - add +$2.00
Ravioli Al Pomodoro
$16.25
Venda’s famous jumbo cheese ravioli in marinara.
Pappardelle alla Bolognese
$20.25
Venda’s wide ribbon pasta tossed in traditional ragu, made with ground veal, pork & beef.
Cavatelli Sausage & Rabe
$19.25
Venda’s cavatelli pasta tossed with sautéed broccoli rabe, Italian sausage, garlic, chili flakes & pecorino romano.
Ravioli Alla Aragosta
$28.95
Venda’s famous Lobster ravioli with shrimp in pink vodka sauce.
Rotellonni Alla Vodka
$18.25
Venda’s rotelloni pasta tossed in pink vodka sauce. | Add shrimp $25.95 | Add chicken $24.95
Pork Ragu
$21.25
Pork shoulder slow simmered in plum tomato sauce served over Venda’s rotelloni pasta finished with a dollop of ricotta cheese.
Tortellini Alla Panna
$18.25
Venda's cheese tortellini tossed with prosciutto and peas in a parmesan cream sauce.
Gnocchi Alla Sorrentina
$17.25
Venda’s potato gnocchi tossed with marinara sauce, melted mozzarella & basil.
Maniccotti Al Forno
$22.25
Venda's fresh pasta stuffed with shrimp, asparagus, and ricotta topped with pink vodka
sauce and melted mozzarella
Entree
*N.Y. Strip Steak Alla Griglia
$29.95
Grilled 12oz. New York strip steak served with roasted potatoes & grilled asparagus. | Add shrimp scampi $34.95 | Add alla mamma sauce $32.95
Piccata Di Pollo
$21.95
Scaloppine of chicken, sautéed with garlic, capers, white wine & lemonserved with roasted potatoes & green beans.
Piccata Di Vitello
$22.95
Scaloppine of veal, sautéed with garlic, capers, white wine & lemonserved with roasted potatoes & green beans.
Pollo Alla Marsala
$21.95
Scaloppine of chicken, sautéed with mushrooms & Marsala wine reduction served over Venda's fettuccini in a creamy marsala wine sauce.
Vitello Alla Marsala
$22.95
Scaloppine of veal, sautéed with mushrooms & Marsala wine reduction served over Venda's fettuccini in a creamy marsala wine sauce.
Pollo Alla Parmigiana
$21.95
Breaded chicken cutlet, marinara sauce & melted provolone served with rotelloni.
Vitello Alla Parmigiana
$22.95
Breaded veal cutlet, marinara sauce & melted provolone served with rotelloni.
*Piccata Di Salmone
$26.95
Grilled filet of salmon topped with a lemon-caper butter sauce served with
roasted potatoes & grilled asparagus.
Dolce
Calde Calde
$9.00
Fried pizza dough coated with sugar & drizzled with Nutella.
Pizza Nutella
$11.00
Neopolitan pizza dough filled with Nutella & topped with powdered sugar. | Add strawberries +$2.50
Blueberry Pizza
$12.00
Neopolitan pizza dough filled with blueberries & sweetened mascarpone cheese topped with powdered sugar.
Flute Limoncello
$8.00
Refreshing lemon gelato swirled with limoncello.
Coppa Pistachio
$8.00
Custard gelato swirled together with chocolate & pistachio gelato, topped with praline pistachios.
Coppa Stracciatella
$8.00
Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder & hazelnuts.
Cannoli
$7.00
One plain & one chocolate covered cannoli shell, both filled with traditional ricotta filling.
Tiramisu
$7.00
Lady Fingers soaked in espresso, layered with cognac infused mascarpone cheese, dusted with cocoa powder.
Dolce di Costantino
$12.00
Whipped mascarpone, Nutella & our secret ingredient.